| Content | Turkey Tail (Trametes versicolor) mushroom is one of the best-documented mushrooms in scientific research. Found in woodlands throughout the world, the Turkey Tail is famous for its role in supporting immune health and has been used for centuries in Traditional Chinese Medicine and Native American herbalism. Turkey Tail supports the innate immune response with its protein-bound and unique polysaccharides and more recently has even been used in numerous studies for breast cancer, and with notable results.†
Features
- 2 Vegetarian Capsules providing 1g of Organic Turkey Tail Mushroom (Trametes versicolor)
- U.S. Grown
- Standardized to 40% polysaccharides, 400 mg
- Contains no: sugar, salt, dairy, wheat, gluten, peanuts, tree nuts, preservatives, artificial colors, or artificial flavors.
- Gluten Free, Non GMO, and Vegan
Benefits
- Turkey Tail supplies numerous polysaccharides (beta glucans, arabinoxylane, fucose, glucose, xylose, galactose and mannose), glycoproteins, ergosterols, triterpenoids and other myco-nutrients, which support our Natural Immunity.†
- Packed with antioxidants, Turkey Tail contains an impressive array of antioxidants, including phenols and flavonoids. Phenol and flavonoid antioxidants promote immune system health by supporting healthy inflammatory and stimulating the release of protective compounds.†
- Turkey Tail contains prebiotics, which help nourish these helpful bacteria. An 8-week study in 24 healthy people found that consuming turkey tail mushrooms daily led to beneficial changes in gutbacteria.†
| This revolutionary active, VegD3®, is Vitamin D3 (cholecalciferol) of 100% non-GMO plant origin. That makes it universally acceptable, unlike animal-derived Vitamin D3 such as lanolin-origin. VegD3 is approved by the Vegan Society and is also Kosher and Halal certified. VegD3® was tested extensively to prove that it is chemically identical to cholecalciferol of animal origin. This takes away any uncertainty about absorption or efficacy (as it is literally clean, pure cholecalciferol), it meets all regulatory requirements. VegD3® is extensively stability tested to ensure that it offers a shelf-life that is at least the same as lanolin-origin D3. Consumer demand for organic and plant-based supplements grows every year and has for the last thirty years. Our Certified Organic Whole Food Vitamin D3 provides a vegan form of Vitamin D3 (natural algae food form) at a higher dose.
Features
- USDA Organic and Vegan Certified.
- 125mcg (5000 IU) cholecalciferol from trademarked, organic algae VegD3®; Certified Organic and Vegan Society Approved.
- Free of major food allergens.
- Contains NO: dairy, yeast, wheat, gluten, preservatives, artificial colors, or flavors.
- Whole Food, Non-GMO, Simple and Clean Excipients.
Benefits
- Vitamin D has a multitude of important benefits: it is important for normal, healthy cell growth and function, helps support normal, healthy insulin secretion, and helps support healthy immune function.†
- Vitamin D is very often used for immune support and bone health and is essential for calcium and phosphorus absorption and utilization.†
- Stimulates osteoblast (bone-producing cell) activity, which helps maintain bone density and strength.†
- Stimulates the synthesis of osteocalcin, an important protein involved in bone formation.†
- Helps maintain adequate blood calcium levels, which help support cellular metabolic processes and cardiovascular and neuromuscular/neurological function.†
| There are many factors that can challenge a healthy immune system, including stress, exposure to toxic compounds, allergies, bacteria, viruses, irregular sleeping patterns, and a poor diet. The immune system is very complicated and is comprised of many highly specialized immune cells, each of which plays various roles in maintaining and regulating normal healthy immune function.† Immune Support is a comprehensive formula which provides essential vitamins and minerals for general nutritional support and a generous supply of specialty agents specifically implicated in immune wellness.† The synergistic combination of ingredients in Immune Support helps provide an ideal environment for optimal immune function.†
Features
- Provides European standardized herbs, which are the most clinically studied botanicals on the market today.
- Featuring European standardized echinacea and astragalus extract.
- Standardized European echinacea extract has been clinically studied since the early 20th century.
- Premium mushroom extracts not found in other immune formulas, including Maitake Mushroom (TD fraction), Shitake, and Reishi Mushroom.
- L- OptiZinc® is the most clinically studied form of zinc available.
- Vitamins A, C, B-6, Folic Acid, B-12, and Pantothenic Acid.
Benefits
- Echinacea helps “activate” the immune system and stimulate certain immune cells that are critical to maintaining overall health.†
- Echinacea helps keep the respiratory system healthy when challenged, particularly during winter months.†
- Maitake, shiitake, and reishi mushrooms all contain polysaccharide compounds that effectively stimulate important immune cells.†
- L-OptiZinc® is a patented form of the essential trace mineral required for proper growth and function of many types of immune cells. It is also critical to the health of the thymus gland; the location where immune cells known as T-cells are made.†
- Quercetin is a strong antioxidant and helps provide support for healthy levels of histamine; a chemical involved in cold and allergy-related symptoms.†
- Goldenseal contains the immunostimulatory compound berberine, and garlic contains sulfur-containing compounds – both provide added immune support.†
- Ligustrum is used in Traditional Chinese Medicine in supporting a healthy immune system.†
| Vitamin C is an essential water-soluble vitamin with many important functions in the body. Vitamin C (ascorbic acid) is an important cofactor for the production and stability of collagen. The stability and strength of connective tissue, blood vessels, etc. depend upon vitamin C. The body’s ability to manufacture neurotransmitters as well as L-carnitine (required for fat metabolism) depends upon the optimal intake of vitamin C. In addition to its role in manufacturing important biological compounds, vitamin C is a powerful antioxidant and helps support normal, healthy immune function. Rosehips, in addition to being an excellent source of vitamin C, contain a wide range of beneficial phytochemicals including polyphenols such as anthocyanins as well as beta-carotene, lycopene, and lutein. These biologically-active compounds provide a synergistic effect, helping to provide structural and functional support to major body systems including the cardiovascular, immune, and neurological systems.†
Features
- High-potency vitamin C, also available as 1000mg in both a regular and sustained release tablet.
- Offers the synergistic benefits of naturally-occurring compounds found in rose hips.
- Gluten-free
Benefits
- Vitamin C is essential for the synthesis and stability of collagen, the underlying structure of bone, skin, ligaments, tendons, blood vessels, and other body tissue.
- Vitamin C is an essential cofactor for the manufacturing of neurotransmitters such as serotonin and epinephrine, essential for the normal, healthy functioning of the nervous system.†
- The transport of fatty acids into the mitochondria of the cell where they are used to make energy (ATP) requires L-carnitine which cannot be manufactured without vitamin C.
- Vitamin C is a powerful antioxidant helping to neutralize peroxyl and hydroxyl free radicals as well as regenerating the antioxidants vitamin E and glutathione back to their reduced forms (form in which they serve as antioxidants).†
- Vitamin C helps to limit the production of nitrosamines from nitrites found in foods such as hot dogs, bacon, and cold cuts. Nitrosamines have been shown to be potentially harmful to the body.†
- Vitamin C is essential for a healthy immune system. Histamine is secreted by the body in response to allergens and infections. Vitamin C has been shown to help support normal, healthy levels of histamine. In addition, vitamin C supports healthy levels of interferon and normal, healthy white blood cell activity; both critical to healthy immune function.†
| Organic Whole Food Women’s Multi is made from real, nutritious foods that are Certified USDA Organic, Non-GMO and is formulated for the targeted needs of women. Made from powdered organic fruits, vegetables, and herbs, the Organic Whole Food Women’s Multi has the full spectrum of vitamins and minerals, including efficacious potencies of B-vitamins for healthy hair, skin, and nails. It also provides a healthy dose of vitamin B-12 in Methylcobalamin and Whole Food Complex form—a highly absorbable, active, natural form of B-12, like the B-12 in the body. Certified Organic Whole Food Women’s Multi also delivers VegD3® Vitamin D (from organic whole food complex and organic algae) for immune support and iron for blood support. Our Certified Organic Whole Food Women’s Multi is made from real organic whole food, including shiitake, moringa, amla berry, and holy basil—providing the perfect support for your demanding lifestyle—all in just two organic tablets daily.
Features
- USDA Organic and Vegan Certified.
- 970mg Organic Whole Food Complex Blend including 16 organic fruits, vegetables, and herbs.
- 25mcg (1,000IU) Vitamin D3 from VegD3®, organic whole food complex, and organic algae.
- Free of major food allergens.
- Contains NO: dairy, wheat, gluten, eggs, peanuts, tree nuts, fish, shellfish, preservatives, artificial colors, or artificial flavors.
- Whole Food, Non-GMO, Simple, and Clean Excipients
Benefits
- Ideal for vegans, vegetarians, people seeking an organic whole food, or anyone just trying to be more plant-based.
- Organic Whole Food Women’s Multi formulated to meet the unique nutritional needs of women.†
- May support Women’s energy production.†
- Organic Women’s Herbal Blend with red clover seed and raspberry seed extract helps support cellular hydration and supports a healthy response to changes associated with normal hormone fluctuations.†
- 100%+ Recommended Daily Intake of Whole Food B-vitamins to support energy and nervous system health.†
- Vitamin D3 to support bone health and help maintain innate immunity.†
- Biotin, Vitamin A, Vitamin C, and Vitamin E promote healthy skin, nails & hair.†
| Iron is a trace mineral that has several important functions in the body. The major functions of iron are oxygen transport as part of the hemoglobin molecule of the red blood cell, and the myoglobin molecule in muscle tissue. Iron also serves as a major cofactor for the energy-producing reactions in the body. Amino Acid Chelated (AAC) iron has been shown to be more effective at raising blood levels of iron and hemoglobin than non-chelated forms.† Our Organic Whole Food Iron Chelate provides 18mg of amino acid chelate per tablet. This form will not cause some of the typical side effects associated with non-chelated iron, such as constipation and nausea.
Features
- USDA Organic and Vegan Certified.
- 18mg Organic Iron per tablet.
- Non-irritating to the GI tract and well absorbed Amino Acid Chelate form.
- Certified Organic Whole Food Iron Chelate means the iron is blended in a base of food cofactors.
- Free of major food allergens, Contains NO: milk, egg, fish, shellfish, wheat, gluten, peanuts, soy, and tree nuts.
- Whole Food, Non-GMO, Simple and Clean Excipients.
Benefits
- Iron supplementation has been shown to help support individuals by increasing iron levels.†
- Iron helps support energy production and oxygen transport in the body.†
- Iron plays a role in hundreds of enzymatic reactions including those involving neurotransmitter synthesis, energy production, collagen synthesis, antioxidant support, and nitric oxide synthesis.†
- Chelated forms of iron have been shown in studies to be better absorbed and lead to higher blood and tissue iron levels without some of the common GI-associated side effects.†
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